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How To Make Dandelion Root Tea

Frankie Muhammad CTFO Network Marketing Company

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Dandelion greens benefit both the urinary tract and liver, while the root works primarily on the liver. Most of the studies on the effectiveness of dandelion use dandelion root tinctures or dandelion root or leaf tea. In my experience, tinctures tend to be more potent than tea.

How To Make Dandelion Root Tea

Bring to a boil and simmer for forty-five minutes. Make a large enough batch of tea to ensure that it won’t just evaporate during the cooking time. Drink one cup of the dandelion root tea three times daily. Another option is to take one teaspoon of alcohol-based dandelion tincture three times daily.

Fat Burner

When it comes to weight loss, dandelion is virtually unmatched, in large part due to its effects on the liver. Dandelion root boosts liver function and increases the rate of fat metabolism in two ways: first, it stimulates the liver to produce more bile to send to the gallbladder, which helps burn fat, and second, it causes the gallbladder to contract and release its stored bile, further increasing fat metabolism. I usually recommend drinking dandelion in tea form to aid weight loss. Not only can dandelion root and leaf stimulate the liver to burn fat, it can also help reset our hormone balance so we stop storing as much fat, heal our cells to increase our energy levels, and speed up our metabolism so that weight
melts off.

Liver Regenerator

Dandelion root has been traditionally used in the treatment of liver disorders like jaundice, and increasing amounts of research support this use. Some health professionals recommend dandelion root tea for people taking antidepressant medications, since these drugs can impede the liver’s detoxification pathways. Research in the Journal of Medicinal Food shows that dandelion also helps protect the liver against damage from other drugs, including painkillers like acetaminophen.

If you plan to use the root to give your liver a boost, a typical dose is 500 to 2,000 mg of dandelion root in capsule or tea form, taken daily for two weeks.

Blood Sugar Balancer and Diabetes Support

Dandelion contains a substance known as alpha-glucosidase, which is nature’s blood-sugar reducer. It has been used for many years to treat diabetes. People with diabetes should work with a physician to monitor their blood sugar levels, because dandelion root tea is so effective that it frequently helps people reduce their medications.

Energizer

In a study published in the journal Molecules, researchers found that animals given dandelion had a reduction in fatigue and a boost in immunity.