What Is Black Tie Coffee? The Black Coffee is made with a laye Baridi Blend cold brew with a hint of chicory over sweetened condensed milk. Then we top it with a float of half and half for a marbled swirl of coffee-forward refreshment.
How To Make Black Tie Coffee
An exotic coffee drink is the black tie. This is a traditional drink of Thailand. A black tie contains black tea and espresso as well as a mix of spicy and sweet ingredients. Basically black tie coffee starts with traditional Thai tea and ends up with a double shot of espresso. Just how do you make black tie coffee?
Black Tie Ingredients
- Black tea mix = 1 cup or 4 bags of black tea
- Orange blossom water
- Star anise
- Crushed tamarind seed
- Sugar ¾ cup
- Condensed milk or cream
- Healthy organic coffee
You can gather all of the ingredients for the Thai tea base or you can purchase Thai tea mix with tea and all of the ingredients added. An alternative is to simply use black tea but then you miss out on a lot of the taste of this exotic drink.
Black Tie Steps
Make the tea first and cool it.
- Boil four cups of water and add tea and stir in sugar, boil for three minutes
- Let the tea steep for half an hour
- If using a Thai tea mix strain out the leaves
- Or remove tea bags
- Allow to cool and then put in refrigerator